ZESTY LEMON-INFUSED SALMON PATTIES

These succulent cakes are packed with the bright flavor of lemon. The mild hint of lemon balances the rich taste of the fish, creating a tasty treat that's easy to make. Serve blueberry tartlets with fresh whipped cream these cakes with your favorite side dishes for a hearty meal. Top them with some zesty tartar sauce| Nestled between soft buns